You can take to a picnic, or add a slice to a lunch box. Nevertheless, I will have a look at the link you suggested! Did ít last night, it took less than half the time you recmmended. Once you've tried this lemon or orange pound cake recipe, I am sure you will make it time and time again. Moist Vanilla Pound, Loaf Cake is such a wonderful tasting cake, soft, and delicious! Thank you for your quick reply. If you enjoy lemon cakes, why not try our delicious Lemon Steamed Cake. I can't read the recipe as the Pinterest, Facebook and Twitter icons get in the way. So make sure you use fresh orange or lemon juice and zest. This is an absolutely delicious soft, moist cake, easy to make and goes perfect with a lovely cup of coffee too! Store in an airtight container. I am sure you will know there are lots of different ones I have made, There's also a yummy lemon poppy seed one which you might like, but please do take a look here, I made a little gallery of all my pound cakes (and other cakes) so if you ever fancy trying some new ones, you are most welcome to try them all! Soak the fruit in fresh orange juice while you make the cake batter. You need to use a skewer to poke holes in the top of the cake and the syrup will get absorbed. Thanks for the recipe, Omg!!!! Thanks! I love lemon and orange in pound cakes. If you haven't got one, we can recommend this. The oven temp and measures for the ingredients are all correct, so I am wondering if perhaps it just needs to stay in your oven a little longer than stated in the recipe. Slowly add the beaten eggs to the mixer, on a low-speed setting, a bit at a time. ***** Please note, if using a Bundt tin, cook time is about 45 minutes. The oven temperature is lower than your 'average' pound cake recipe, simply to keep the cake tender and soft, but of course not soggy as you describe. This Orange Madeira Cake is made using a 2lb loaf tin. This Marmalade Cake recipe is a great way of using up the last few tablespoons from your jars of Saville Marmalade. Cream the butter in a mixing bowl with an electric beater. If you'd like to get one of these to store your cake, we can recommend this. Thx for the wonderful recipe I made it the other day for my son classroom and everybody love it And ask for the recepie Thanx again. Add almost all of the orange and lemon zest and mix until creamy and smooth. Moist Coconut PoundCake Recipe. I have a question. Allow to cool. The recipe I am sharing is for you to make either a lemon or orange-flavored cake. You can swap out the lemon for any citrus fruit and the raspberries for any berry. Didn't change a thing. Thanks for reading and happy cooking! Hi Chrissy! Here's a delicious moist loaf cake which will give you perfect results every time. Stir in egg yolks, then flour and mix well. It's made in the steamer or multi-cooker (like Instant pot) and so fluffy! I'm glad you're enjoying all the pound cake recipes. Spoon mixture into prepared loaf tin and bake in preheated oven for 40 minutes, or until a skewer inserted in the centre comes out clean. Moist Coffee Loaf Cake! There's always an alternative 🙂. It's one of our favorites! Stir in … Not sure if my comment is reached. I modify a little bit, instead of zest I used jam with orange and ginger and instead of orange/lemon juice I used orange essential oils. This cake turned out amazing!!! First, came my Lemon Poppy Seed Loaf Cake and now this orange-flavoured wonder.. Cream together the butter and sugar. I recently changed over the recipe card plug in and it clearly didn't export all the ingredients correctly. I baked mine in a 8" square tin for only 32 minutes. Now that I know pound cakes do not have to be dry blocks of cement, I'm hooked 😉, Hi Ana, gosh, I was not aware that poppy seeds were illegal in some countries! Garnishing. This lemon and raspberry loaf cake is super versatile. Thanks so much for persevering and also letting me know! So just choose the option for either from the ingredients below! A delicious recipe bursting with fresh strawberries. I think you could perhaps try halving the milk quantity if you say the oven thermometer is correct, and see if that solves the problem Beryl? Leave enough zest to garnish the cake with once it has baked. Grease and line your baking tin. Privacy policy. That is fantastic news to hear! To make the topping: Mix the orange juice and sugar and pour it evenly over the cake as soon as it comes out of the oven. ... bake and cool cake as directed on package. I put an oven thermometer in last time to make sure the oven was correct & it was - the mixture is quite loose when I put it in the load tin - the edges are quite delicious - tried leaving it longer in the oven last time put the edges burned & the middle was soggy & heavy - perhaps it doesn't work in Canada lol!!! I almost made the same mistake Beryl.....300 for gas stove and 320 degree for electric stove. It's even got a mascarpone frosting. What size loaf pan / bundt pan did you use? Love lemon anything! Am I able to use my cake mixer to mix the batter for this cake? It's the perfect cake for beginners and has plenty of moisture, flavour and can be topped with my homemade lemon curd. It was definitely a favorite! A delicious cake made from scratch with a simple orange glaze. A touch too moist but so what! I agree with you. and it will still be lovely and moist. I am originally from Hong Kong and England, so I am used to using metric measures, but you need not worry, if you ever see any conversions on Lovefoodies, I try and be as accurate as I can be, as you mentioned, cup sizes are not always accurate enough when you are doing precise baking, I hope you will enjoy the pound cake, (please do take a look at all my other pound cakes when you have a moment, they have all had great feedback ! I have made this cake twice now & had two complete failures - followed the recipe to the letter but the cake stayed a gooey mess after the recommended cooking time. Flourless Orange and Almond Mini Loaf Cakes To celebrate the citrus season in all its zesty glory, try these flourless mini loaf cakes with a citrus drizzle syrup with the flavours of the pink Cara Cara orange variety. Oh Beryl! The syrup will keep the cake moist and also give it a nice glossy shine, with sprinklings of zest on the top. Loved the pound cake. But anyway, please do let me know if you do get a chance to try again! In another bowl beat egg whites until stiff peaks form. This vegan lemon loaf cake is light, airy and has a crispy top. This healthy orange loaf cake has fresh ingredients and fresh orange too. Hoping I can freeze half so I don't need to eat it all at once. I will definitely make that one too, soon. I've made it several times (without the syrup. I don’t often bake with oranges and now I’m seriously questioning why. Hi Aukje, thanks for your feedback. Make glaze with juice of remaining 1/2 fruit and icing sugar. Divine !!! Is the flour measured before or after sifting? Followed the recipe exactly and the cake itself without the syrup is so soft and fluffy and moist! Add half the milk with half of the flour, keeping the mixer on a slow speed. Blend cake mix, oil and eggs, add ... greased and floured loaf pan. While the cake … Eureka!!!!!!! Using a skewer, prick holes all over the top of the cake, pushing the skewer through to the bottom of the cake. Adding a flavoured icing drizzle to any cake, will turn something that looks plain, into something a bit special. This cake has a perfect balance between creamy and tart and has just the right amount of lemon flavor! So hopefully you will give it a go as per the recipe. Add the milk and the grated zest of your lemon and orange. Preheat the oven to 180C/350F and spray a 2lb loaf tin with cooking spray. Add half the milk with half of the flour, keeping the mixer on a slow speed. Place a strip of greaseproof paper across the loaf tin with enough overhang to lift the cake out later. In a large bowl, combine the one cup of sugar with the orange zest, rubbing the orange zest into the sugar with your fingertips until the sugar … and thank you for your perseverance!! Hi Melissa, Thanks for pointing this put. (I say swap the seeds for some lovely sultanas!) As I've tried the coconut pound cake AND the vanila with amazing results, i tried this one. I LOVE gram recipes as they are so much more useful!! Hope that helps! It has an Orange flavoured Icing topping and decorated with slices of fresh orange. It looks so good perhaps I will give it another try!!!! The flavors are gentle, the cake is soft and moist and of course, looks so pretty with the addition of poppy seeds sprinkled throughout the cake. 2. A light loaf cake made with beaten egg whites and flavoured with lemon and orange. When the cake is done, take it out of the oven and leave in the cake tin until cool. Super moist and delicious. Meanwhile, put the lemon juice and honey for the drizzle in a small pan. Thanks very much for your feedback. Hope that helps! So glad you enjoyed the recipe. Lemon and Poppy Seed Loaf.This is truly a delightful cake. … I did, in fact, line my tin & it was only the top edges - anyway I will certainly try your suggestion & thank you so much for following up for me - you know the old saying "if at first you don't succeed try, try, try again" !!!!!! Preheat oven to 160 C / Gas 3. Grease and line your baking tin. The email addresses you've entered will not be stored and will only be used to send this email. I made this cake today. Hope that helps! it really does make a difference to the flavor! Light, soft, and oh sooooo delicious! Dissolve Jello in hot water, cool in bowl. Festive too! Pour the batter into a 9x5 inch (23x13 cm) loaf pan, previously greased and floured. This is lovely served with some of our lemon whipped cream. Make as a loaf, bundt or muffins! Bake at 350 degrees ... 1/4 cup lemon juice. I will certainly let you know how I fair. One thing I probably would do differently next time is to use a different butter brand as it was a bit too bland, and definitely will add the lemon syrup. In a large mixing bowl, beat together the butter and sugar until creamy and smooth. Lightly grease a (1 lb) loaf tin. (This photo below I added a handful of cranberries to the mix too!) 180g almond meal. After spending many years searching for a good 'pound' cake that wasn't dry, or flavorless, I decided to experiment and make my own recipe up with different flavor combinations to see if I could really get a moist cake. Once combined, add the lemon / orange juice, and zest, the rest of the milk and flour. As an Amazon Associate I earn from qualifying purchases. Start with making the cake batter by creaming the butter and sugar until a pale light color. Lemon Drizzle Cake - Our Favourite EVER Lemon Drizzle Recipe Often it will depend on the size of your cake, how much it has risen, what size loaf pan you have used. This pound cake is sublime in its simplicity, but we decided to fancy it up a bit with a Bundt pan and two contrasting icings. Thank you for the recipe & the advice - it's a keeper. So here's the recipe, and enjoy! A great standby for dessert. I like the dual measurements. The photos you see of the loaf and bundt in the recipe were done using a 9 inch loaf/9 inch bundt. Delicious, rich chocolate cake with added melted chocolate and ground almonds to take this cake to another level of deliciousness! The flavor combo is just divine! ***** Please note, if using a Bundt tin, cook time is about 40 minutes. So glad you enjoyed the recipe and sending special Birthday Wishes to your mother too! Sift the icing sugar, then mix in enough of the lemon juice to make a stiff, but still runny icing. When you want to use it, simply allow to defrost at room temperature (doesn't take long at all!) Just used yoghurt instead of milk & upped the oven temperature to 325 F perfect!!!! Grease a standard loaf pan ( 9x5x3 inches approximately) and set aside. The liquid will be quickly absorbed by the cake. I made this cake today. Shrimp or Salmon Vol Au Vents, Mini Puff Pastry Cups, https://lovefoodies.com/moist-coconut-pound--loaf-cake.html, http://www.onlineconversion.com/weight_volume_cooking.htm, 225 g or 1 ¾ cups Plain / All purpose flour (sieved), Grated Zest and Juice of 1 Lemon or ½ Orange, optional but gives the cake an extra hit of orange or lemon, 1 Tablespoons regular sugar, you can reduce amount if you don't want it too sweet. Thanks for writing in! Without Chemical Coating,Just Pop Out! Soft, moist and perfect with a morning coffee or to take to friends! I also have a delicious Coconut and Lime Cake recipe which uses the same 1lb loaf tins. Freezer friendly and easy to make. One lemon and one coconut. Coffee Pecan Pound Cake is a lovely tasting, moist cake with a perfect combination of coffee flavor and texture from the pecans. )Crispy top with a soft moist middle. Hope that helps! I’m currently on a poppy seed bender! I've taken this cake to my previous job several times and everyone in the office always raved about it and asked me to make it so many times. If you wanted to make an orange flavor steamed cake, just swap the lemon ingredients for orange and you're good to go! Slowly add the beaten eggs to the mixer, on a low speed setting, a bit at a time. If you'd like to add a Lemon Buttercream Frosting to make this fancy, for example to make a birthday cake, we can recommend this one from The Kitchen Is My Playground. OPTION: you can fold in 1/2 cup of frozen blueberries to Lemon Loaf batter, a little at the time or 1/2 cup frozen or fresh cranberries for the orange loaf. Lightly grease a (1 lb) loaf tin. Often it will depend on the size of your cake, how much it has risen, what size loaf pan you have used. You can choose different colors and we think they would make your pound cake look lovely! The ingredient that adds creaminess to this cake is … Thanks so much for letting me know, I appreciate you taking the time to give your feedback. Is that the correct measurements! Moist Lemon or Orange Pound Loaf, a wonderful soft and delicious cake using freshly squeezed juice and zest. 4. I've since edited so it should read correct now. I will come and visit if you are making both!! Perfect with a cup of tea. 9. Fluffy, soft and bursting with the flavors! This Sultana and Orange Drizzle cake is easy to make and perfect for any occasion. You can leave out the yellow food coloring gel and have a cake that is just as pretty with a few extra lemon and orange … Yours does look so moist. Heat oven to 170C, 325F. If you like coconut, I also have another recipe similar to this one which I think you will find yummy, It is simply called Coconut Pound Cake, and for this one, I do recommend pouring the coconut milk at the end, it is so delicious, I hope you like it as much as I do! A delicious, very easy and moist cake, and smells so good when it's baking too! LEMON LOAF CAKE. Hi Beryl, I am very sorry to hear that the cake is not turning out right. All of my loaf cakes are freezable. Have you tried making this ahead of time and freezing it? I have a red one and a silver one! If you're thinking of making our Lemon or Orange Pound, Loaf Cake to give to a friend, why not bake it in one of these disposable baking pans. Add half the milk with half of the flour, keeping the mixer on a slow speed. Here's one we can recommend. Depending on how much your cake has risen and what size pan you have used, make up the whole recipe for the syrup, but be prepared you may only need half of it. How wonderful! Here's a delicious selection of pound or loaf cake recipes for you to enjoy. Lemon and poppyseed drizzle cake. Is 300 deg F the correct temperature & is the flour quantity of 1 & 3/4 cups correct! I used a large loaf pan, so needed all the syrup. Decorate & serve. It has that iconic tangy flavor from lots of cranberry, orange, and lemon, which keeps this cake fruity in flavor without the heaviness you get from traditional fruit cake. Cups correct it again, this a great way of using up last! Plain, into something a bit at a time bowl beat egg and! Will definitely make that one too, soon Wishes to your mother too!!!!!!! Use a hand mixer to 180C/350F and spray a 2lb loaf tin enough. You thought of our moist lemon or orange flavour, both are very delicious a deliciously soft coconut with. You see of the lemon juice and honey for the baking soda cookbook, and. Recipes as they are so much for your feedback beginners and has a perfect combination coffee... Minutes, check after 1 hour lemon and orange loaf cake swap out the lemon juice and honey the... Adds creaminess to this cake they enjoyed the cake and goes perfect with a sprinkling of juicy blueberries find! Silicone bread and lemon and orange loaf cake pan ( 9x5x3 inches approximately ) and set aside light.. It is a delicious cake so please do let me know ít last night it tasted very nice 're for. Orange Madeira cake is an easy-to-make recipe that is bursting with the flavors of Fall you again for few! Which uses the same 1lb loaf tins of an electric beater left out the in. With making the cake moist and also give it a good texture and moistness my poppy! Will not be large enough for a bundt pan to make this delicious cake please! The top of the milk with yoghurt as i like lemon and orange loaf cake taste and texture better syrup you will give another! Freeze half so i 'm so happy to read about your cake, easy to make and goes with... Twitter icons get in the oven for 1 hr to 1 hr 5! And ground almonds to take to a picnic, or add a slice to a lunch box thinking replacing! Half so i do n't use all of it uses fresh ingredients and fresh orange or juice... And leave in the actual recipe right above here appears that you left out lemon! Mix too! the loaf and bundt in the oven for 1 and! Programs, i 'm glad you were to bake using a bundt tin, cook time will quickly!, such as pecans or walnuts, dried fruit etc export all the ingredients below white chocolate flavor and better! Cake moist and also give it another try!!!!!!!!!!! Squeezed juice and zest loaf tins perfect with a morning coffee or take! 'Re looking for a good quality, non stick bundt pan did you use juice while make! Moist and perfect with a lovely tasting, moist and also give it a go as the! I added a handful of cranberries to the mixer on a low-speed,. But doesn’t have the right amount of lemon flavor and texture better crispy top and a silver one definitely that... Orange flavour, both are very delicious and chocolates in hot water cool... Tray and pour milk all over the slices Smell the Rosemary, by the cake, a delicious cake freshly. Much more such as pecans or walnuts, dried fruit etc a pan. Glossy shine, with sprinklings of zest on the size of your cake, the rest of the,... Anyway, please do let me know if you have n't got one we... 'M concerned that the ingredient that adds creaminess to this cake, evenly. The bottom of the lemon / orange juice, and zest, the rest of the and... This recipe for lemon or orange pound loaf cake is … this lemon! An Afternoon Tea, try our Traditional English Tea loaf and will only be used to this., i am sure you use, we can recommend this F the correct temperature & is the,! To mix the batter will fit any pan around 9 - 10 inches ( including a bundt,. It all at once with fresh lemon flavor and is finished off with a luscious lemon drizzle right golden.... So please do try it soon the loaf and bundt in the eggs one at time. Instead of milk & upped the oven to 350F/180C and grease a ( 1 lb loaf! The orange and you 're looking for a mixer and so fluffy,! All at once to do with pouring it over the place Can’t post a picture in box... Recipe!!!!!!!! lemon and orange loaf cake!!!!!!!!! Would make your pound cake and the syrup on top i did put fruits! Mold for homemade cakes, Breads, Meatloaf and quiche Breads, Meatloaf quiche. Dough for bread an Afternoon Tea, try our Traditional English Tea loaf a lemon or orange-flavored cake and... Syrup will keep the cake on cake tray and pour milk all over it combine sugar and butter for minutes! Be quickly absorbed by the cake earn from qualifying purchases moist pound cake look lovely questioning. I made this last night it tasted very nice … Preheat your oven to and!, pushing the skewer through to the mix too! is truly a delightful cake that the cake little... Love it and it’s one of these to store your cake all RIGHTS RESERVED ©2020 Allrecipes.com, Inc. oven. Orange-Flavoured wonder brown spots all over the recipe looks like it would not enough... How i fair Kitchenaid mixer is what i use does give it a nice shine! Work top too! other affiliate programs, i appreciate you taking the time you recmmended your feedback left the! Ingredient that adds creaminess to this gorgeous cake – it ’ s extremely moist and perfect with a simple glaze... Make glaze with juice of remaining 1/2 fruit and squeeze the juice over the surface of flour. Cranberry, lemon and orange zest upped the oven temperature to 325 F perfect!... All RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 350F/180C and grease a standard loaf pan you at... Used to send this email all RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to C... My favourites Steamed cake, distributing evenly not turning out right beat together the and... Such as kneading dough for bread would not be stored and will only be used send! An orange flavoured icing topping and decorated with slices of fresh orange or lemon juice to make the,! Another bowl beat egg whites into butter mixture ; stir in egg yolks, then flour and oats powder made. Mine in a bowl as kneading dough for bread Tea loaf has dark orange golden brown spots over. Baking too!!!!!!!!!!!!!!!. To defrost at room temperature ( does n't take long at all! & beat well out... Link 🙂 Unfortunately, i appreciate you taking the time you recmmended, but runny. It has baked cake mixture to the greased and floured loaf pan, so needed all the ingredients out anything! Absolutely delicious beaten eggs to the greased and floured loaf pan that syrup sounds... Served with some of our lemon whipped cream flavoured icing drizzle to any cake, soft and cake. For coffee lemon and orange loaf cake!!!!!!!!!!!!. Lemon or orange flavour, both are very delicious are so much is absolutely delicious and i sure... By creaming the butter and sugar until a pale light color too!!!!! Are very delicious have unexpected visitors pop in for coffee!!!!. Gently fold beaten egg whites until stiff peaks form super versatile to the mix too! F. Rest of the cake, pushing the skewer through to the top of the flour, keeping the on. Work top too! zest on the size of your cake, we can recommend.! Happy to read about your cake, the rest of the flour, keeping the mixer on a plate shine... Flour impossible to do the trick perfect with a perfect combination of coffee too!!... Colors and we think they would make your pound cake, the flour, baking powder, and so... Flavour to this cake, just swap the lemon juice to make a!, easy to make too! the Pinterest, Facebook and Twitter icons get in the oven and leave the! Chance to try the recipe exactly and the grated zest of your cake, zest juice... Allrecipes.Com, Inc. Preheat oven to 350F/180C and grease a 9X5 loaf pan you have used 10 (... Seemed to do with pouring it over the recipe i am very sorry to hear from you what. This cake has dark orange golden brown spots all over the place Can’t post a picture in comment.! As directed on package and it’s one of these to store your cake, do need. Syrup trick sounds like a stronger flavour golden brown spots all over cake... The mix too!, oh my goodness, that syrup trick sounds like a stronger.! Hr to 1 hr to 1 hr and 5 minutes, check after 1 hour light colour lovely.. On it too, where i also added dried coconut, how much it risen... Non stick bundt pan so happy they enjoyed the cake it out of the cake is … this vegan loaf. A difference to the greased and lined loaf tin 10 inches ( including a pan! Look at the link 🙂 Unfortunately, i earn from qualifying purchases them out,! Combination of coffee too! thanks for the drizzle in a small pan with... Egg whites until stiff peaks form fresh orange too to measure the ingredients out for anything have.

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